Tuesday, January 5, 2016

Cheesy Beef and Broccoli Casserole





When its almost time for our Grocery shopping.
I make sure that we get to use what we have in the fridge first, And I love it when I get to make 
something good with what we just have in the Fridge!
I feel so accomplished.
I highly recommend this recipe, So easy so good,
And you probably have most of the recipe in your fridge.

Let me know what you guys think.


Cheesy Beef and Broccoli Casserole


Ingredients:

  • 1 lb. Ground beef
  • 1/4 Cup onion
  • 4 Ounce can Mushroom, drained
  • 16 Ounces Frozen broccoli, 
  • Salt and peper to taste
Sauce: 
  • 8 Ounce shredded cheddar cheese
  • 1/2 Cup heavy cream
  • 1/2 Cup mayonnaise
Directions:
  • Brown the ground beef onion and mushrooms in a medium skillet. Season with salt and pepper, Drain the fat.
  • Meanwhile, Put the frozen broccoli in a microwave safe bowl and 2 tbsp of water, cover and microwave on high for about 6-8 minutes. Drain the broccoli.
  • Stir in the ground beef with the broccoli.
  • In a bowl mix all of the sauce ingredients and microwave on HIGH about 2 1/2 minutes or until melted and smooth, stirring every minute.
  • Add the broccoli and ground beef mixture and mix well; adjust seasoning to taste.
  • Transfer in a 8x8 or 9x9 Baking pan and bake at 350 for 20 minutes or until hot and bubbly.


Enjoy! 

xo


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