Every time I ran out of ideas for Dinner, I ask hubby what I should make.
Every time..
He suggest Sandwich.
I never thought about it but its always a good idea.
Having a Panini Press is the best thing.
Me and the Boys could literally eat this everyday.
What is your favorite kind?
Ingredients
- 4 slices sourdough bread (or wheat bread)
- mayonnaise
- 1 avocado sliced
- 6 slices turkey breast
- 6 Bacon
- 2 Mozarella cheese, slices
- 2 Pepper jack cheese, slices
- Tomatoes, sliced
- Spinach, handfuls
Instructions
Oven Baked Bacon
- Preheat the oven to 375 degrees F.
- Place a pound of bacon on a parchment lined half sheet pan. Bake in the preheated oven for about 20 minutes, or until golden and crispy. Use tongs to remove the bacon from the hot sheet pan and place on paper towels on a plate.
Assemble the Panini
- Spread a thin layer of mayonnaise on both pieces of bread. Layer 3 slices of turkey breast, bacon, tomato, spinach avocado slices and one slice of each cheese.
- Place on a preheated panini press, on medium to high heat. Press down and cook the sandwich for 3 to 4 minutes, or until the cheese is melted good and the bread is nicely browned. Repeat with the second sandwich.
So easy to make and so good!
Let me know what you think!
xoxo
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