To be honest,
I don't think I had Enoki Mushrooms before we got here in
Germany, I know it's weird.
I decided I want to try it if I see it at any grocery stores
after seeing all of the Ramen videos s on Tiktok
I was missing out,
The crunch of it is such a good addition to soups!
I wanted to make something different so I made these Bacon wrapped Enoki Mushrooms
A thinly sliced beef would be good too!!
You pretty much just wrapped the Enoki Mushrooms in Bacon.
Baked in the Oven for 375 F
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