Chicken Bacon Ranch Casserole

 

Hubby and my second born boy are obsessed with Ranch.

They can eat anything with Ranch everyday.

So I figure they would love this..

..And they did!

This was so good.

The flavor and combination of Chicken and Bacon is just perfect.

Let me know what you guys think!

Ingredients

• 10 oz Rotini cooked and drained
• 12 oz Alfredo Sauce
• 1/3 cup Ranch Dressing
• 2 1/2 cup cooked and diced Chicken
• 1 cup shredded Mozzarella Cheese
• 1 cup shredded Cheddar Cheese
• 7 strips Bacon cooked and chopped

Instructions

• Preheat oven to 350.
• Whisk together alfredo sauce and ranch dressing in a medium bowl until combined.
• Mix the two cheeses together.
• Rub bottom and sides of a casserole dish with butter.
• Add 1/2 pasta and 1/2 the chicken and top with 1/2 sauce.
• Stir to combine and sprinkle with 1/2 the cheese blend.
• Add remaining pasta and remaining chicken and top with remaining sauce.
• Sprinkle with remaining cheese blend and bacon.
• Cover and bake for 30 minutes or until cheese is melted.
  
  
  
  
  

  
  

  

  
  

  Enjoy!

  
  

  
  

  xo

  -Jen