Creamy Crockpot Crack Chicken

 

I don't know if you would agree with me but cooking Chicken in the Crockpot

in ANY way is amazing.

We wanted to try to make something different, a sandwich perhaps....

We came across this recipe,

when we saw it we knew ultimately that we had to make it.

Cooking in the Crockpot cannot get any easier, but this one was so so 

easy you can't mess it up.

I think this would be good eaten in any way.

Rice, tortilla, dip, the options are endless.

What ever you prefer!

Ingredients

• 2 lbs chicken breasts
• 1 pkt ranch dressing mix
• 1 8 oz block cream cheese
• 1/2-3/4 cup cooked crumbled bacon depending on how much you like bacon
• 1 cup shredded cheddar cheese
• 4 green onions sliced
• Buns

Instructions

• In crockpot add your chicken, sprinkle with ranch and then place cream cheese on top.
• Cover and cook on low for 6-7 hours.
• Remove lid and shred chicken and stirring in the cream cheese.
• Add your cheddar cheese, bacon and green onions and give it a stir to combine.
• Serve on buns, croissants, tortillas, etc.
  
  
  
  
  So easy to make!!
  
  
  Let me know what you guys think!
  
  
  
  
  
  It was a perfect Movie night dinner.
  
  
  
  
  
  
  
  
  
  Enjoy!!
  
  
  xoxo