Apple Pie Cinnamon Roll Cups

 

Ingredients

• 12.4 ounce tube refrigerated cinnamon rolls
• 1 can apple pie filling

Instructions

• Preheat oven to 375F degrees degrees. 
• Open cinnamon rolls, and roll each out until you have a flat disc. Set aside icing for later.
• Spray a muffin tin with nonstick, then push a cinnamon roll into each cup - make sure to press around the sides so they form their own cups. Add a spoon full of apple pie filling to each one. (Don't overfill it)
• Bake at 375F degrees for 10 minutes (or until rolls are golden brown and cooked through). 
• Once done, drizzle with icing that was set aside from the cinnamon rolls. Serve warm!

Enjoy!

xo