Slow Cooker Reuben Sandwiches

Fall is here!

Means all of the Crockpot/Slow cooker meals are coming. 

Last weekend though,

I craved for Sandwiches.

And this is the first thing that came to mind.

We used the Slow Cooker Corned Beef Recipe that we love.

RECIPE HERE

INGREDIENTS:

• Hoagie Rolls
• Butter 
• Cooked Corned Beef
• Swiss Cheese
• Thousand Island Dressing
• Mayonnaise
• Sauerkraut
• Butter

INSTRUCTIONS

• Cut the Hoagie Rolls in half and butter them
• Toast the Hoagie rolls 
• Spread thousand island dressing on both sides of the roll, then layer with corned beef slices, sauerkraut and Swiss cheese.
• Broil/Bake for a few minutes if you want the cheese a little bit melted.
• Serve and Enjoy!

We also ate it with Tater Tots Nachos and it was so good!

I hope you are having a great week!

xo