Oatmeal Raisin Cookies

I always make cookies for my friend, This time she requested Oatmeal cookies.

I'm so glad she did because I've been wanting to make these, I just didn't have the reason to make it.

Let me know what you think!

Oatmeal Raisin Cookies

Ingredients:

• 1/2 Cup unsalted butter, softened
• 1/2 Cup shortening
• 1 Cup packed light brown sugar
• 1/2 cup granulated sugar
• 2 large eggs
• 1 tsp. vanilla extract
• 1 1/2 Cup all purpose flour
• 1/2 tsp. salt
• 1 tsp. baking soda
• 1 tsp. cinnamon
• 3 Cups quick cooking oats
• 1 Cup raisins.

Directions:

• Preheat oven to 375 F degrees. Line a baking with a parchment paper. Set aside
• In a large mixing bowl, beat together the butter, shortening with an electric mixer until well blended. 
• Add the sugar, beat until fluffy. Add the eggs one at a time. beat well a after each addition.
• Beat in vanilla 
• In a separate bowl, combine flour, baking soda, cinnamon and salt. Stir with a whisk. Add flour mixture to the butter mixture. Beat on low speed until well combined.
• Gently stir in the oats and raisins.
• Roll dough into 1 Tbsp. sized balls. 
• Place the dough balls 2 inches apart on the prepared pan.
• Bake 10 minutes. Allow the cookies to cool on the pan before transferring to cool completely.

Enjoy!