Banana Bread with chocolate chips

 



 

 



 

 

I love love banana! I can say that I eat it on a daily basis, Most of the time I use it for my smoothies. So I make sure we have it every week.

 

 

I actually haven't made this for a while because I have been making a lot of smoothies these past summer and now that it's fall I haven't been craving it so today decided to make some banana bread for a change and I added some chocolate chips to it, I love this recipe, it's so moist! Let me know if you like it too! :)

 

 

 

 

 

Ingredients:

• 3 Ripe bananas, mashed
• 1 large egg
• 1/2 cup vegetable oil
• 3/4 cup granulated sugar
• 3/4 tsp. ground cinnamon
• 1/2 tsp. ground nutmeg
• 1/2 tsp. salt
• 1/2 tsp. baking soda
• 1/2 tsp. baking powder
• 2 cups all purpose flour
• 3/4 cups semi sweet chocolate chips.

 

Directions:

• Preheat oven to 350F. In a large bowl, combine mashed bananas, egg, vegetable oil and sugar.
• Stir In cinnamon, nutmeg, salt, baking soda and baking powder. Add flour and mix until combined.
• Fold in chocolate chips. Pour batter into greased 9x5 bread pan
• Bake for 55 minutes or until golden brown on top and an inserted toothpick comes out clean.

 Enjoy! :)