We can't tell you guys how much we love Sliders!
Sliders is one of the easiest Appetizer to make.
Sometimes we make it for a main dish for us and its perfect.
These are few of our favorites.
I seriously don't mind trying to make all of the kinds.
This one is definitely going to be added to our favorites.
It's so good!
The good thing about these Sliders is that you can add whatever you want with it and make it your own.
We added mushrooms.. Hubby loves Jalapenos, we didn't add it this time but I bet it would be good with it.
Probably next time!
Let me know what you guys think!
Bacon Cheeseburger Sliders
Ingredients
- 12 Slider buns
- 2 tsp Olive oil
- 1/4 Onion medium
- 1 lb Ground Beef
- 1/4 tsp Salt
- 14 slices American Cheese
- 6 slices Bacon cooked
- 12 slices Pickle
- Mushrooms (optional)
- Ketchup & Mustard
- 2 tsp Sesame seeds
- 1 tbsp Butter melted
Instructions
- In a large skillet heat olive oil over medium high heat.
- Add diced onions and cook for 3 minutes.
- Add ground beef and salt and continue to cook until meat is cooked through and onions are translucent.
- Drain grease from beef.
- Preheat oven to 350 degrees F.
- Cut slider buns in half setting the tops of the buns to the side.
- Place bottom buns on a baking sheet.
- Place 6 slices of American cheese on bottom buns and break last slice in half to completely cover buns with cheese.
- Spread beef and onion mixture over the cheese.
- Using 7 more slices of cheese create a second layer of cheese.
- Break up the cooked bacon into 12 pieces and place so there will be a slice on each bun.
- Place the pickles and mushrooms on each slice so there will be some on each bun.
- Drizzle with ketchup and mustard.
- Place top buns on top of everything.
- Cover the sliders with aluminum foil and bake for 15 minutes.
- Remove foil and brush buns with melted butter and sprinkle with sesame seeds.
- Bake for another 5 minutes or until cheese is completely melted.
Enjoy!!!
xoxo
-Jen
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