Oven Roasted Potatoes

This is a very simple side dish that's for sure to become a family favorite! 

It's a perfect side for pretty much any meal!

You can easily change the seasonings of this recipe to your favorites (or whatever you 

have on hand) Let me know what you think! :)

Oven Roasted Potatoes 

Ingredients:

• 4 Russet potatoes
• 1/4 Cup olive oil
• 2 Tbsp. honey
• 1/4 Tsp. salt
• 1/4 Tsp. pepper
• 1/4 Tsp. garlic powder
• 2 Tbsp. parsley flakes

Directions:

• Wash and cut the potatoes (you can cut it in wedges or like this)
• Place salt, pepper, garlic powder in to a large ziplock back or a mixing bowl.
• Add potatoes and shake them together
• Next add the olive oil and honey and toss until potatoes are coated.
• Line baking sheet with aluminum foil.
• Place potatoes on the lined sheet and sprinkle some parsley flakes
• Bake at 350 F for 30-35 minutes flipping it halfway through.
• Serve with ketchup or ranch.

Enjoy!